Tomales Bay Oyster Company Hog Island and Other Oyster Restaurants in Tomales Bay

Tomales Bay Oyster Organization, Hog Island and various Oyster Places to eat in Tomales Bay 	Tomales Bay Oysters - Farms and Restaurants Tomales Bay can be an inlet of the Pacific Ocean positioned in Marin County (Northern California) in which oyster farming is a main marketplace. Several on the Tomales Bay oyster farms offer you site visitors the chance to acquire and try to eat clean oysters - the most popular spots are located throughout the towns of Marshall and Stage Reyes. Many of these farms provide fresh new oysters in bulk (via the dozen) and possess general public picnic parts near by in which visitors can shuck their own individual oysters and consume them (you could also purchase the oysters pre-shucked). Other destinations are more like full-service oyster bars in which you should purchase a range of oyster dishes which includes fresh uncooked oysters on the half shell, oysters Rockefeller and barbecue oysters. These oyster bars and farms are well-known destinations for both out of town website visitors and people from the bay region. Farms that market oysters in bulk generally do so possibly because of the dozen or by a bag of fifty. These are also marketed by dimension - starting from excess tiny ($10 for dozen &amp; $35 for a bag of fifty) to Large ($15 for dozen &amp; $60 for a bag of 50). Tomales Bay Oyster Company Open every day with the year from 8 to 6, the Tomales Bay Oyster Company sells clean oysters in bulk as well as clams and mussels. They also sell tools and gloves for shucking oysters and provide a number of sauces. They have picnic tables and barbecue pits right next door, with fantastic views of the bay and hillsides. Keep in mind that parking can be a bit challenging and there are no reservations for picnic tables (it's first come first serve). Overall, the Tomales Bay Oyster Firm is actually a fun do-it-yourself experience. Hog Island Oyster Company Started in 1983, the Hog Island Oyster Firm is one in the extra well known brands of oyster farms in the San Francisco Bay Region. It has two other locations in the Bay Location - one in San Francisco, and the other in Napa. Each of these are around the fancier/upscale side of things. The Tomales Bay location is additional rustic and casual than its sister spots and is near the original location of its farm. With over 150 acres of bay oyster-farmland, Hog Island raises over 3 million oysters a year of various species like Pacific, Atlantic and Kumamoto oysters. They also supply mussels and manila clams. The Marshall Store A local favorite, the Marshall Store is definitely an oyster bar and delicatessen. It has a covered eating area in which readers can consume their food and enjoy the fantastic view on the bay. They give drinks, various seafood dishes and sandwiches. They also offer a number of oyster dishes as well - barbecue and Rockefeller oysters are very well known. Station House Cafe Located in Pt Reyes, the Station House Cafe is actually a full-service restaurant. Additional 'fancy' than the oyster bars and farms of Marshall, the Station House Cafe includes refreshing oysters within the menu. Visitors who are looking for additional of a restaurant destination should check this place out. It is situated in downtown Pt Reyes with other shops and stores within walking distance. Tony's Seafood Restaurant Tony's is really a restaurant that lacks many of the charm in the Marshall Store and does not have the appeal of a Hog's Island corporation - some would call it a 'dive,' while others would describe it as 'casual' - depends on your perspective. Both way, Tony's is usually a kid-friendly environment that has a menu that includes oysters. Barbecue or garlic sauce (or equally) oysters are their specialty. Drakes Bay Oyster Farm Nearby Drakes Bay also has a good "picnic-style" oyster farm called Drakes Bay Oyster Farm, positioned in the town of Inverness. Situated just over the opposite side from the Stage Reyes National Seashore from Tomales Bay, this farm, formerly known as Johnson's Oyster Farm, sells oysters in bulk and is really a no frills stop (but their Oysters are delicious!). You drive up on a road that is covered with bits of oyster shells to a weathered storefront that sells you the oysters en masse. It definitely has a seashore feel to it as you shuck and try to eat the oysters amidst the coastal and oyster farm surroundings. If you like to consume clams, Drakes Bay Oyster Farm also sells clams in bulk. Red Tide - When to Avoid Shellfish and Oysters Some folks are wary about eating shellfish at certain times due to a phenomenon known as "Red Tide." If you are concerned about whether it is safe to try to eat oysters, the general rule of thumb is to only consume oysters and also other shellfish when they may be harvested in months containing the letter 'r.'  Or, said another way, don't take in shellfish in months that don't contain the letter 'r.'  Red tide is so named because in the reddish-brown color that certain algal-blooms of dinoflagellates add to the water. The occurrence of those algal blooms are often associated with toxic outbreaks within shellfish. Oysters are generally very safe to eat, but if you are overly concerned, just refer to the "r" rule and you should be fine. For those who have just about any questions concerning wherever as well as the best way to make use of gas grill forum, it is possible to call us on our own web-site.